Year: 2004

Recipe: Blueberry Muffins with Crumb Topping

Ashley Bischoff6 Comments

I made blueberry muffins yesterday and they turned out fairly well so I thought I’d post the recipe here. I had decided on blueberry muffins a few days beforehand, but I didn’t have a recipe in mind at the time. So, I next checked AllRecipes.com — a handy recipe website with ratings and reviews for each recipe.

I found my way to their recipes for muffins & scones and, from there, to their section on blueberry muffins. They had about twenty blueberry muffin recipes, but the To Die For Blueberry Muffins caught my eye as it had a rating of 5/5 stars and it was also selected for one of the Allrecipes cookbooks.

Here’s the recipe:

To Die For Blueberry Muffins

Ingredients — Muffin Base:

  • 1½ cups all-purpose flour
  • ¾ cup white sugar
  • ½ teaspoon salt
  • 2 teaspoons baking powder
  • ⅓ cup vegetable oil
  • 1 egg
  • ⅓ cup milk
  • 1 cup fresh blueberries

Ingredients — Crumb Topping:

  • ½ cup white sugar
  • ⅓ cup all-purpose flour
  • ¼ cup butter, cubed [half a stick]
  • 1½ teaspoons ground cinnamon

Directions:

  1. Preheat oven to 400° F (200° C). Grease muffin cups or line with muffin liners.
  2. Combine 1½ cups flour, ¾ cup sugar, salt and baking powder. Place vegetable oil into a 1 cup measuring cup; add the egg and enough milk to fill the cup. Mix this with flour mixture. Fold in blueberries. Fill muffin cups right to the top, and sprinkle with crumb topping mixture.
  3. To Make Crumb Topping: Mix together ½ cup sugar, ⅓ cup flour, ¼ cup butter, and 1½ teaspoons cinnamon. Mix with fork, and sprinkle over muffins before baking.
  4. Bake for 20 to 25 minutes in the preheated oven, or until done.

The muffins turned out well — light and fluffy on the inside with a crunchy-sweet topping. Sliced in half and with a touch of butter, they’re rather delectable. And, other than the blueberries, most of the ingredients are items you probably already have in your pantry.

I wasn’t sure how they’d turn out with Splenda, so I just made them with regular sugar this time. But, I would imagine that Splenda would work fine (though the crumb topping may not have that characteristic sugar crystal crunch without the sugar).

As written, the recipe works out to 1.5 Tbsp sugar in each muffin along with an additional 1 Tbsp sugar for each muffin’s crumb topping (for a total of 2.5 Tbsp sugar). At 16g carbs per Tbsp, that’s 40g carbs per muffin that could be cut out (or at least 24g if you kept the sugar in the crumb topping).

Console-Based Electronica Coming Back

Ashley Bischoff3 Comments

MSNBC has an article on console-based electronica making a comeback. These days, consoles like the X-Box and PlayStation 2 have full music capabilities, but I still remember playing my first 8-bit NES back in the 80s and its music seemed fine at the time. And even today I find it amazing what the composers of the day were able to do with such limited hardware.

This 8-bit music — or “chiptunes” as the sound is also known — may be the one video game related subculture you’ve never heard about. Built around the “bleeps” and “bloops” of video gaming’s Paleozoic era, the music has gained a following over the years among assorted hackers, gamers and musicians. It’s particularly large in Europe, where Micromusic.net sponsored music festivals have attracted upwards of 5,000 attendees. And in the United States, “the scene” also appears to be growing thanks to a number of factors including the diversity of its music, the hacker sensibility underlining the scene and nostalgia for old fashioned video gaming. […]

The Register also has an article on old hardware put to use where they mention the Dallas band TreeWave:

We were also informed about Dallas band TreeWave, which performs on two Commodore 64s, an Atari 2600, and an old Compaq luggable. The brains behind Treewave have also programmed Epson assembly language to use a dot-matrix printer as an instrument. […]

Using Commodore 64s is cool in itself, but a musical printer rates highly on the scale of geek cred. I may have to check out one of their shows sometime :). And as it turns out, they’re actually playing tonight at the Curtain Club with The Polyphonic Spree — I might otherwise be tempted to go, but I’ll be going to the DFWBlogs Cocktail Event this evening at the XPO Lounge.

Off to SXSW

Ashley Bischoff5 Comments

Once again, I’m heading off to SXSW. I plan on leaving around lunchtime today (Friday) and driving back Tuesday evening (after the last panel of the day). In case you’re going also, here're some of the panels I plan on attending:

Saturday:

Sunday:

Monday:

Tuesday:

  • I haven’t yet decided on the panels for Tuesday.

Semantically Correct Rounded Corners in CSS

Ashley Bischoff3 Comments

It seems that rounded corners are making a comeback in web design (or, maybe it’s just the designers I work with). And there’s not really an easy way about it since the current versions of CSS have no native support for rounding corners (however, I believe something may be in the works for CSS3).

So, what it comes down to is using multiple background images and placing them at each corner (top-left, bottom-left, and so on). Of course, CSS only supports one background image per element, so that doesn’t make things easier. The workaround is simply to use multiple nested elements (such as nested DIVs), each with its own background image.

Nested DIVs can have their own problems, as they can quickly become semantically meaningless (that is, the HTML no longer describes the document’s structure). However, Ryan Thrash has come up with what he calls the ThrashBox — a semantically correct set of HTML & CSS to create rounded corners.

His technique still relies on nested DIVs but he structures them so that the code remains meaningful (one div for the box, one div for the box’s header and one div for the box’s content). It may not be semantically perfect, but I think it’s the best that can be achieved with current CSS. And, the next time I need to create a box with rounded corners, I’ll consider his technique.

Ultimate Safeway Shopper Card

Ashley Bischoff3 Comments

Slashdot had an article a few days ago on Budweiser’s internal sales tracking network. Some expressed concern about Anheuser-Busch’s tracking down to the 6-pack, but most posters wisely concluded that you shouldn’t have anything to worry about since there’s no reason to buy Budweiser in the first place ;).

In any case, the Slashdot discussion turned to customer tracking of other kinds, such as those supermarket cards. And, switcha pointed out Rob Cockerham’s Ultimate Shopper endeavor. In short, Rob took a digital photo of his Safeway card, cropped the image and then printed a bunch of replica barcodes onto labels with his inkjet. This way, you can use one of his stickers and become Rob. More importantly, your privacy remains intact since Safeway no longer tracks your identity.

I like the tongue-in-check character of the page, but I’m still not fond of these shopper cards. Sure, you can trade them with your friends or even apply for them with fake credentials, but you still have to carry around that silly card in your wallet (or even three or four, depending on the number of supermarkets in your area). So, these days, I’ve emptied my wallet of those cards and I just go to stores that offer sale prices without any strings attached.