Doughnuts
Someone brought doughnuts into work this morning, and it really brightened my day. I find that just little things like this make a job that much more enjoyable.
There were several varieties, all on a white-donut base (as opposed to chocolate donut-dough). There were some chocolate-frosted, and I think also some chocolate-frosted with shaved coconut. In addition to the regular dough-style (of which I had one), I also had a doughnut that looked a bit scrumpled — was that perhaps the famed “cake-style doughtnut” that I keep hearing about?
I’ll try to further explain its appearance. A normal doughnut’s cross-section would closely resemble a perfect circle; however, this doughnut’s cross-section would be an almost star-shaped irregular circle. Does that make sense? At any rate, it was very much tasty — I would surely choose that doughnut style in the future over regular doughnuts.
i think you had a cruller(a fine choice BTW) which is a type of cake doughnut.
i couldn’t find any good doughnut websites(to be honest though, i didn’t look that hard) but the krispy kreme site has descriptions of various doughnut varieties for your browsing pleasure.
It’s good thing we sent your husband for coffee and doughnuts. Mine couldn’t carry more than two!