Fried Twinkies

Via this thread on MetaFilter, Christopher Sell was trained as a French chef and has managed a chain of London sushi restaurants, but he’s now earning his acclaim for his fried twinkies.

They actually taste very good. The white vanilla filling inside the Hostess treat infuses into the golden spongecake and lends a surprisingly delicate, banana-like flavor. On the outside, the batter Sell dips the Twinkies in becomes crispy while the inside becomes soft and somewhere between fluffy and pudding-like.

“They come out with a souffle-like quality,” Sell said. [...]

Yeah, that's just about a heart-attack on a plate right there, but maybe a delicious heart-attack on a plate ;).

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